Volunteer

Dietician Volunteer

Start Date
August 31 , 2012
End Date
February 28 , 2013
Frequency
Weekly
Summary
Details
CCRI is looking for someone who can talk with our staff and clients about their needs, likes, and interests in food. The volunteer will develop healthy meals or menus with shopping lists and show staff how to prepare balanced meals, how to substitute items to make recipes healthier, and how to control portion size while providing a decent quantity of low-calorie food.
Contact
Rachel Gustofson
rgustofson@creativecare.org
(218) 331-2040

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